Caribbean Jerk Shrimp With Melon Salsa

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Toss shrimp, oil, half the lime juice, and jerk seasoning in a bowl. Let marinate 10 minutes while grill heats up.
  • Meanwhile, toss canteloupe, honeydew, cilantro, red onion, and remaining lime juice in a bowl. Season to taste with salt and pepper.
  • Thread four shrimp on each skewer and grill, brushing with the marinade, until opaque, about 5 minutes.
  • Place shrimp on top of greens, with some salsa alongside, and a wedge of lime for garnish.
Advertisement