Caribbean Dumplings - Spinners and Sinkers

Recipe by WizzyTheStick
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients in a bowl and rub butter and flour together until mixture looks like small peas.
  • Slowly add enough water to knead to a stiff dough.
  • Divide dough into 2 pieces. Roll each piece into a long rope-like shape about 12 inches in length.
  • Cut into 2 inch lengths and drop into boiling soup or stew and cook for about 10 minutes.
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