Caribbean Citrus Shrimp Salad

Recipe by Diana Adcock
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pan add oil, turn on heat to medium.
  • Add shrimp and cook for 2 minutes.
  • Stir in the onions, peppers, ginger and garlic.
  • Cook for 3 minutes, stirring often.
  • Add olives, orange juice, curry powder, salt and red pepper flakes.
  • Bring to a boil.
  • Reduce heat and simmer 3 minutes.
  • Remove from heat.
  • Stir in orange segments, cherry tomato halves, butter and lime zest.
  • Toss.
  • Divide mesclun between 6 bowls.
  • Toss shrimp dish one more time and divide evenly between bowls.
  • Serve.
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