Cardinal Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve the Jello in the boiling water.
  • Add the beet juice, vinegar, salt, grated onion and horseradish.
  • Chill until partially set.
  • Fold in the celery and beets.
  • Chill until firm.
  • Unmold and serve with mayonnaise on the side.
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