Caramelized Cumin-Roasted Carrots

Sounds delish! Recipe from Bon Appetit.
- Ready In:
- 45mins
- Serves:
- Units:
1
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ingredients
- nonstick cooking spray
- 12 carrots, peeled and cut on the diagonal into 1/2 inch pieces (medium to large)
- 2 tablespoons extra-virgin olive oil
- 1 1⁄2 teaspoons cumin seeds
- 2 teaspoons coarse kosher salt
directions
- Preheat oven to 400 degrees F. Spray a large rimmed baking sheet with nonstick spray.
- Combine carrots and all remaining ingredients in large bowl; toss to coat. Spread in a single layer on prepared baking sheet. Roast carrots until tender and lightly caramelized, turning carrots over once, 35 to 40 minutes.
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RECIPE MADE WITH LOVE BY
@DailyInspiration
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@DailyInspiration
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"Sounds delish! Recipe from Bon Appetit."
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