Caramelized Black Bean Butter

Recipe by Julesong
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READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Over medium-high heat, heat a large nonstick skillet and melt together butter and oil.
  • Add the garlic and sauté for 1 minute, then lower temperature to medium and add onion. Sauté , stirring occasionally, for 10 minutes or until soft and golden.
  • Place cooked onion mixture, beans, cocoa, salt, pepper, and paprika in food processor and whir until smooth.
  • Transfer the bean butter into serving bowl and sprinkle with parsley.
  • Enjoy!
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