Caramel Sauce

Recipe by Noo8820
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 12mins
YIELD: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Tip the sugar into a heavy-based frying pan, stir in 4 tbsp water, then place over a medium heat until the sugar has dissolved.
  • Turn up the heat and bubble for 4-5 minutes, until you have caramel. Take off the heat, and then carefully stir in the cream and butter. Leave the sauce to cool.
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