Caramel Marshmallow Popcorn
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 (3 1/2 ounce) package microwave popcorn, popped
- 1⁄2 cup butter
- 1 cup brown sugar
- 2 tablespoons light corn syrup or 2 tablespoons honey
- 1⁄2 teaspoon vanilla
- 12 large marshmallows
directions
- Pop popcorn until done, remove any unpopped kernels; set aside.
- Melt butter in a medium saucepan over low heat.
- Add brown sugar, corn syrup, vanilla and marshmallows.
- Turn heat to medium and stir until marshmallows are melted and mixture is smooth.
- Pour over popcorn and stir in until popcorn is evenly coated.
- Store in an airtight container.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!