Caramel Dream Cake

Recipe by Kats Mom
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Grease & flour bundt pan or tube pan.
  • In a large mixing bowl, mix sour cream, Caramel Liqueur and eggs together until well mixed.
  • Add the white cake mix and instant vanilla pudding mix and beat for 2 minutes on medium speed.
  • Fold in 1 cup of the white chocolate chips.
  • Pour batter into pan and bake for 55-60 minutes or until toothpick inserted in the center comes out clean.
  • Cool in pan 15 minutes, then remove.
  • Melt 1 cup of white chocolate chips (I do this carefully in the microwave).
  • Add the confectioner's sugar and Caramel Liqueur, mix well with a fork.
  • Drizzle the glaze on the cake.
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