Caramel Apple Tea
This is a little something I whipped up when I was craving some cider, but we had none in the house. It's really simple to make, and quite yummy! It's also a perfect treat for fall or winter.
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INGREDIENTS
Nutrition- 1cup boiling water
- 1cinnamon apple tea bags or 1 apple cider tea bag
- 2tablespoons sugar-free caramel syrup
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- whipped cream (optional)
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DIRECTIONS
- Steep teabag in water 3-5 minutes, depending on desired strength.
- Add caramel syrup.
- Garnish with cinnamon, diced apple, and/or whipped cream if desired. Enjoy!
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