Caramel Apple Pork Chops

Recipe by jmelyn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 175 degrees.
  • Place a medium sized dish in the oven to keep warm.
  • Heat a large skillet over medium-high heat.
  • Brush chops lightly with oil and place in hot pan.
  • Cook for 5 or 6 minutes (I think it took me longer than that), turning occasionally, until done.
  • Transfer to the warm dish, and keep warm in preheated oven.
  • In a small bowl, combine brown sugar, salt, pepper, cinnamon and nutmeg.
  • Add butter to skillet and stir in brown sugar mixture and apples.
  • Cover and cook until apples are just tender.
  • Remove apples with a slotted spoon and arrange on top of chops.
  • Keep warm in preheated oven.
  • Continue cooking mixture uncovered in skillet until sauce thickens slightly.
  • Spoon sauce over apples and chops.
  • Sprinkle with pecans.
Advertisement