Captain D's Batter-Dipped Fish

Recipe by Sonic98
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl mix the yeast and beer.
  • In another bowl beat together the egg, hot water and salt. (and peppers if used).
  • Add the egg mixture to the beer.
  • Slowly beat in the flour until batter is consistency of light pancake batter.
  • Roll or dust fish with flour (I've seen some pat the fish after applying flour, similar to the motion of making a burger patty).
  • Drop fish into batter and cover thoroughly.
  • Fry in hot oil.
  • Drain on baking rack or broiling pan.
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