(7 1/4 ounce) boxes of your favorite mac and cheese
NUTRITION INFO
Serving Size: 1 (336) g
Servings Per Recipe:
4
AMT. PER SERVING% DAILY VALUE
Calories: 908.9
Calories from Fat 707 g78 %
Total Fat 78.6 g120 %
Saturated Fat 28.9 g144 %
Cholesterol 110.8 mg
36 %
Sodium 1506.8 mg
62 %
Total Carbohydrate
18.1 g
6 %
Dietary Fiber 1.5 g5 %
Sugars 6 g23 %
Protein 34.2 g
68 %
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DIRECTIONS
In a large bowl, combine oil, vinegar, garlic, basil, salt, red pepper and black pepper; add tomatoes and mozzarella and toss until well coated; let mixture marinate at room temperature at least 30 minutes.
Cook pasta per package directions; drain; place in a large bowl and add the tomato mixture; toss until well combined, allowing the cheese to melt slightly.