Cappuccino Muffins With Streusel Topping

Recipe by Debber
READY IN: 35mins
SERVES: 7-8
YIELD: 15 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375. Paper or grease 15 muffin cups.
  • In a mixing bowl, combine first seven ingredients.
  • In a smaller bowl, whisk egg, milk, melted butter and vanilla. Stir into dry ingredients in other bowl, just until moistened. Add cup of choc. chips.
  • Fill muffin cups 3/4's full. Set aside.
  • TOPPING: combine remaining dry ingredients, cut in butter to resemble coarse crumbs. Sprinkle over batter in cups.
  • Bake at 375 for 24 minutes, check with a toothpick. Cool for 5 minutes.
  • LEFTOVERS: Either reheat in the toaster oven or serve at room temperature Split in half and spread with butter & honey, alongside a cup of tea or cappuccino.
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