A simple sensational pasta dish.
Serving Size: 1 (248) g
Servings Per Recipe: 4
Calories: 516.9
Calories from Fat 137 g 27 %
Total Fat 15.3 g 23 %
Saturated Fat 2.2 g 11 %
Cholesterol 0 mg 0 %
Sodium 3500 mg 145 %
Total Carbohydrate 80.4 g 26 %
Dietary Fiber 4.7 g 18 %
Sugars 5.1 g 20 %
Protein 14.3 g 28 %