Cape Curry Powder

Recipe by lazyme
READY IN: 20mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a dry skillet, toast separately the cloves, peppercorns, and the coriander, cumin, fennel and mustard seeds over medium heat, taking care not to burn them.
  • Combine the toasted ingredients and the chiles in a spice mill and grind to a fine powder.
  • Combine with the remaining ingredients and mix until a uniform color is achieved.
  • Store in an airtight jar.
Advertisement