Cannellini Bean Dip

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READY IN: 10mins
SERVES: 7
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In skillet, heat oil. Add red onion and garlic and sauté. Season with salt and pepper.
  • Add onion mixture to food processor. Add remaining ingredients, except cilantro or parsley, pulse until slightly chunky.
  • Stir in cilantro or parsley. Serve with vegetables.
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