Canelazo - Spiced Cinnamon Rum Drink

Recipe by Annacia
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring the water, sugar, lime juice, salt, cinnamon sticks and cloves to a boil. Simmer for 5 to 10 minutes.
  • Remove from the heat, and stir in the orange juice. Add the aguardiente or rum (to taste).
  • Reheat, without boiling. (If it boils, the alcohol will boil away). Strain and serve hot.
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