Candy Corn Rice Krispies Treats

Recipe by Mommy Fawns
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup butter or 1/2 cup margarine
  • 10
    cups COCOA KRISPIES® cereal or 10 cups regular Rice Krispies
  • 2
    cups candy corn
  • 34
    cup miniature chocolate chip
  • assorted candy pumpkins (optional)
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DIRECTIONS

  • Melt butter in large saucepan over medium heat.
  • Add marshmallows and stir until smooth.
  • Pour cereal, candy corn, and chocolate chips into large bowl. Pour butter and marshmallows over cereal mixture, stirring quickly to coat. For best results, use a wooden spoon sprayed with nonstick cooking spray.
  • Spread mixture on large buttered jelly-roll pan, pressing out evenly with buttered hands. While still warm, press on candy pumpkins spaced about 1 ½ inches apart.
  • Cool, then cut into squares.
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