Candy Cane Hot Chocolate

Recipe by Calee
READY IN: 20mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
  • 12
    cup unsweetened cocoa
  • 12
    cup coffee creamer
  • 12
    teaspoon salt
  • 2 12
    cups skim milk powder (I use carnation)
  • 1
    cup candy cane, crushed
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DIRECTIONS

  • In a large bowl measure and sift powdered sugar, unsweetned cocoa, coffee creamer,salt and skim milk powder.
  • Break up and pulse in food processor til candy canes are very fine. Cover your ears its gonna get noisy!
  • Mix all together and store in air tight container until ready to serve.
  • To make hot chocolate mix 1/3 cup hot chocolate mix in a cup of boiling water. Top with whipped cream!
  • For a gift basket idea I make a batch of just plain hot chocolate, one batch with candy cane added and one batch with mini marshmallows. For a batch -one cup of mini marhmallows. Fill three decorative air tight containers with one of each of these kinds label with instructions for making, add a cute mug, nice gift for the holidays.
  • About 14 candy canes or 175 gram box will yield one cup.
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