Candy Cane Cocktail

Submitted by Some Girl

"This is a Christmas version of a Frozen Grasshopper."

 

• Ready In: 5mins
• Ingredients: 5
• Serves: 1-2

ingredients

• 1 ounce peppermint schnapps
• 1 ounce Creme de Cacao
• 2 cups vanilla ice cream
• 1⁄3 cup milk
• 2 -3 miniature candy canes

directions

1. Put the peppermint schnapps, creme de cacao, vanilla ice cream, and one candy cane (break it into bits) in a blender and blend until thick and smooth. Add milk if the mixture is too thick to blend.
2. Garnish each glass with a mini candy cane, or the straight end of a full sized candy cane.

Reviews

[Luvbakin]

OMG this was sooooooooo good! Exactly what we were expecting from a candy cane cocktail. Thanks for the recipe.