- Mix sugar, corn syrup, sweetened condensed milk and vanilla in a heavy cooking pan.
- Cook slowly, stirring gently until it forms a firm ball when dropped into cold water.
- (244 degrees on a candy thermometer) Cool mixture slightly.
- Put skewers into apples.
- Dip apples, one at a time in syrup mixture.
- Twirl gently and cover any area missed with a spoon.
- You can dip in nuts or coconut, or leave plain.