Candied Christmas Nuts

I made these during the holiday season last year but used pecans instead of walnuts. They were excellent. I believe you could play around with what ever type of nuts easily available to you.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Combine the sugar, milk, and margarine in a heavy saucepan, bring to a soft-ball stage on medium heat.
  • Add vanilla flavoring and salt, removed from heat, mix until creamy.
  • Add walnuts to mixture and stir until walnuts are well coated.
  • Spread on foil and seperate.
  • Cool before serving.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Oh Sherry
Contributor
@Oh Sherry
Contributor
"I made these during the holiday season last year but used pecans instead of walnuts. They were excellent. I believe you could play around with what ever type of nuts easily available to you."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Oh Sherry
    I made these during the holiday season last year but used pecans instead of walnuts. They were excellent. I believe you could play around with what ever type of nuts easily available to you.
Advertisement