Canadian Whiskey Sour
Posted for the Canada stop on the Summer 2008 Zaar World Tour. From Group Recipes.
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READY IN: 5mins
SERVES: 1
YIELD: 1 whiskey sour
UNITS: US
INGREDIENTS
Nutrition- 1ounce canadian rye whiskey
- 1ounce pure canadian maple syrup
- 1ounce fresh lemon juice
- ice (chip some off a local iceberg or icicle hanging from the roof)
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DIRECTIONS
- Shake all ingredients together.
- Pour into a glass and enjoy!
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