Canadian Sugar Pie

Recipe by Olha7397
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line a 9-inch pie plate with pastry.
  • Stir soda and vanilla into maple syrup and pour into unbaked pastry.
  • Blend remaining ingredients with your fingertips until mixture is crumbly, then spread over syrup.
  • Place a piece of foil under pan, because the pie often bubbles over.
  • Bake at 350 F.
  • for 30 minutes and let cool---it is best cold.
  • The Canadiana Cookbook Mme.
  • Jehane Benoit.
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