Canadian Bacon and Cheddar Cheese Popcorn Muffins
- Ready In:
- 40mins
- Ingredients:
- 11
- Yields:
-
12 muffins
ingredients
- 3 cups flour
- 1 1⁄2 ground hot-air popped corn
- 6 teaspoons baking powder
- 2 teaspoons salt
- 2 tablespoons sugar
- 4 tablespoons melted butter
- 2 1⁄2 cups milk
- 2 eggs, well beaten
- 6 ounces Canadian bacon, diced
- 2 cups shredded cheddar cheese
- 1⁄2 cup maple syrup
directions
- Sift flour, measure, and sift with baking powder, salt, and sugar.
- Add milk, popped corn, egg, and butter.
- Add Canadian bacon, cheddar cheese and maple syrup.
- Fill well-oiled muffin tins (435 F) 20 minutes.
- Makes 12 muffins.
- Serve warm.
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RECIPE SUBMITTED BY
Room A5A
North Haven, CT
All about North Haven by the A5A students.
North Haven is a better place than New York City because it's hardly busy.
The North Haven Fair is the best. One of us works at the chowder booth. We like the fair for the games, the rides and the food. The fair is every September on the weekend after Labor Day.
There is a Memorial Day Parade on the Saturday before Memorial Day. Connecticut's army is in the parade. Also, in the parade are the North Haven Veterans of World War II.
In the summer, we go to the concerts on the Town Green. We bring camping chairs, buy food and listen to the music.
We all like going to the movies at the Showcase Cinemas.
There is also a great dog groomer located in the center of the town.
To learn more about life in North Haven, please visit the town's official web site at http://www.town.north-haven.ct.us