Can Can Potato Corn Chowder

Recipe by Bonnie Young
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop vegetables and fry in butter& olive oil until crisp tender.
  • Add chicken broth and cook covered to desired tenderness.
  • Add creamed corn& evaporated milk.
  • Add seasonings.
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