Campfire Chicken and Vegetables
- Ready In:
- 1hr 15mins
- Ingredients:
- 8
- Serves:
-
2-3
ingredients
- 6 frozen chicken breast tenders
- 1 large potato (thinly sliced)
- 1 large onion (thinly sliced)
- 2 tablespoons garlic powder
- 2 teaspoons seasoning salt
- 1⁄4 cup butter
- 3 -4 sheets heavy duty aluminum foil
- cooking spray
directions
- Spray a sheet of foil with your cooking spray.
- place chicken tenders on foil and top with onions and potatoes.
- sprinkle garlic and seasoning salt on chicken and vegetables.
- place pats of butter on top
- seal the foil completely and wrap again 2 - 3 times to prevent leakage while in the fire coals.
- place the foil packet on the hot coals (not directly on the fire) for 45 minutes to an hour until competely cooked. (You may want to turn the pack around at the half hour mark to get the other side cooking - but do not flip it over as your juices might run out).
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RECIPE SUBMITTED BY
I love to cook. I used to hate it. That was before I became a stay - home mom. I made foods for me and my husband as newlyweds and I know he choked some of it down with a smile. He still jokes to this day about when I made spaghetti and I didn't heat the sauce up. I just poured it over the hot noodles thinking they would warm the sauce - not so! Cold dinner - ick! Well I've gotten a lot better and my ultimate goal is to be the best cook in my family.
I like to try new things and especially try to find recipes for foods that most people do not like.
My rating system
1 star = will not eat again, will not make again.
2 stars = will not make again, but would eat it, if someone else made it for me
3 stars = Good, not the best I've ever had, but good flavor.
4 stars = Very good. I will make it again on occassion and would even recommend to others.
5 stars = Excellent. The best of it's kind that I've tasted, easy to make, others liked it too. Will make it again and will recommend to others.