Name: Campbell's Skillet Beef and Macaroni
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 lb ground beef; 2 stalks celery, diced (optional); 1/2 teaspoon oregano; 1 (10 3/4 ounce) can cream of mushroom soup; 1 cup salsa; 1 (8 ounce) can corn, drained; 2 cups cooked elbow macaroni; shredded cheddar cheese

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Recipe by Mom10

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From a soup can label, this recipe is quick and easy.

Ready In:: 25mins
Serves:
Units:

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ingredients

1 lb ground beef
2 stalks celery, diced (optional)
¹⁄₂ teaspoon oregano
1 (10 3/4 ounce) can cream of mushroom soup
1 cup salsa
1 (8 ounce) can corn, drained
2 cups cooked elbow macaroni
shredded cheddar cheese

directions

Cook beef, celery, and oregano in skillet until browned. Pour off fat.
Add soup, salsa, corn, and pasta. Heat through. Top with cheese and heat until cheese is melted.

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RECIPE MADE WITH LOVE BY

@Mom10

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@Mom10

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"From a soup can label, this recipe is quick and easy."

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review by rooandcrew_9018586

10/29/2013

I have to agree with previous review. It was alright for a quick recipe when you are in need of something quick and easy. I almost always have the ingredients on hand. I will use it for the base of experimenting.

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review by Mysterygirl

1/31/2010

This is definitely quick and easy. The taste is okay enough that I would make it again when I am stuck for something to fix. I do not however see it becoming a favorite. Sorry.

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creation by Mom10

2/22/2009

From a soup can label, this recipe is quick and easy.