Camp Fries

"This is a very simple recipe that was designed to be used while camping but works just as well in your home oven, too!"
 
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Ready In:
55mins
Ingredients:
4
Yields:
2 Cups
Serves:
2

ingredients

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directions

  • Cut potatoes into equally-sized wedges or fries.
  • Make a pouch out of aluminum foil and spray with cooking spray (home oven use: greased bread tin).
  • Place cut potatoes in and spread/sprinkle the rest of the ingredients over the top of them.
  • Seal the pouch and place on indirect flame for about 45 minutes (home oven use: cover tin with foil, bake at 400 degrees for 35-45 minutes).

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