Calvados Sidecars

Recipe by mary winecoff
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Run lemon wedge around rims of 2 small Martini glasses to moisten.
  • Spread sugar on a small plate and dip rims in sugar to coat.
  • Fill shaker with ice and add Calvados, Cointreau and lemon juice.
  • Shake vigorously 10 seconds, then strain into glasses.
Advertisement