Calorie Wise Curried Cauliflower

"Great taste for a calorie wise recipe. Use canned tomatoes if you like."
 
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photo by yogiclarebear photo by yogiclarebear
photo by yogiclarebear
Ready In:
27mins
Ingredients:
8
Serves:
2
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ingredients

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directions

  • Steam the cauliflower for 5 minutes, reserve 1/2 cup of the water.
  • Put the oil in a saucepan and add onion& garlic, saute until soft.
  • Stir in the curry, ginger and salt (if using).
  • Add tomatoes, bring to a simmer.
  • Add cauliflower and 1/2 cup of cauliflower water.
  • Cover and simmer for 3 minutes (longer if you want your veggies well done).
  • Remove cover to allow some of the liquid to evaporate.
  • Serve.

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Reviews

  1. If I may say so, I had begun to make this when I realised I didnt have curry powder at home. So, back home in India, if we dont have curry powder, we use a combo of red chilli powder, turmeric powder, corriander powder and garam masala powder. I did just that:) I used 3/4 tsp. red chilli powder, 1 tsp. turmeric powder, 1 tsp. each of garam masala and corriander powder. It was a nice dish, I must also mention that it was indeed "Light". I used 1 1/2 fresh tomatoes instead of 1/2. And yes, 1 tsp. salt( was perfect for the 2 cups cauliflower, IMHO). Thank you for a nice calorie wise dish:)
     
  2. This was really good!! I used tomato sauce (I didnt feel like chopping) and I had steamed cauliflower in the fridge .. All in all, 7 minutes, for a truly wonderful dish!
     
  3. I had just enough cauliflower for 1 1/4 cups, so I used some shredded cabbage as well. I also used garam masala for curry powder. And I absolutely loved this dish! I had it as a side with rotis for dinner. The only change I'll make next time is to use only 1/4 cup of the water for a slightly drier version! Thanks again, Bergy! I can always count on your veggie recipes!
     
  4. Yum, great flavor! I did use the salt and 1/2 can of diced tomatoes, and added a little extra curry. I also did not use as much water. Thanks Bergy!
     
  5. i think it was too watery. but it tasted nice and low calorie!maybe next time i'll use less water. this is a great dish for dieters. a healthier and lower calorie option to those thick fattening ones ccoked in coconut milk.
     
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RECIPE SUBMITTED BY

On January 10 2010 I will celebrate 9 years of Life with Zaar. I can't imagine being without it! It has become part of my daily routine. I feel very privileged to be one of the hosts on the Photo Forum. Taking photos of my culinary efforts is a full time hobby and I love it. My friends all know what to expect when they come to dinner "Are you finished taking pictures?" or "Did you get a photo of so & so?" I never let them wait too long and the food is NEVER cold! I now have over 6000 photos on Zaar - some fairly good and some definitely not so good. I am happy to say that practice does help. My roots are in Vancouver BC Canada - a very beautiful city that holds many wonderful memories for me. In 1990, I decided that for my retirement years I may want to settle in a smaller community and found a slice of heaven in the North Okanagan B.C. I love living here but every once in a while I miss the bright city lights, the Broadway shows and some of the small wonderful ethnic restaurants that Vancouver abounds in. That is easily resolved. I just take a trip to the coast, visit with friends for a weekend see a show and feast on Dim Sum or other specialty foods. I am getting a bit long in the tooth but was a very adventurous person. I have river rafted Hell's Gate on the Fraser river, been up in a glider over Hawaii (no not a Hang Glider!), gone hot air ballooning in the Napa Valley & the Fraser Valley, driven dune buggies on the dunes in Oregon, Para sailing in Mexico and tried many other adventurous, challenging, fun things. I have yet to try bungee jumping or sky diving. I may do them yet. I love to travel and experience other cultures. Mexco has been a favorite haunt. I have visited that lovely country many many times. Australia is another favorite as is England! In the past 16 months I have taken off 61 pounds and feel wonderful. I am off all medications and all systems are GO! In years I may be 79 but in spirit I am still in my forties. We are only as old as we allow ourselves to feel. Always think positive. Do something a bit challenging every day & always do something silly every day. Be a kid again! Laugh every day - it is internal jogging. Here are a few of my photos <embed type="application/x-shockwave-flash" wmode="transparent" allowNetworking="all" allowFullscreen="true" src="http://w615.photobucket.com/pbwidget.swf?pbwurl=http://w615.photobucket.com/albums/tt233/Bergylicious/ABM slideshow/d95d7a18.pbw" height="360" width="480">
 
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