California Pilaf

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READY IN: 1hr 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Cut olives into wedges.
  • Brown ground beef in oil in a hot skillet. Drain beef, reserving drippings. Transfer the beef to a prepared casserole dish.
  • Saute onion and green pepper in the beef drippings. Add to casserole.
  • Brown the rice lightly in the same skillet, stirring constantly. Stir rice, seasonings and olives into the casserole.
  • Blend the hot water and tomato paste together. Pour over top of casserole and cover.
  • Bake for one hour.
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