Calamari Con Pomodoro
We have this on Christmas Eve.
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INGREDIENTS
Nutrition- 3lbs squid
- 4tablespoons olive oil
- 1
- 2cups crushed tomatoes
- 1⁄2cup red wine
- salt and pepper
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DIRECTIONS
- Clean squid and cut into strips.
- Heat oil in sauce pan and brown garlic.
- Add squid, and saute about 10 minutes.
- Add salt,pepper, and wine, and cook about 10 minutes more and add tomatoes and parsley.
- Cover, and simmer for 15-20 minutes.
- Serve over pasta.
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