Cajun Steak With Charred Tomato Salad

Recipe by Lene8655
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using a pestle and mortar, grind the lemon zest, garlic, peppercorns and cumin seeds together until well blended. Add the oregano, cayenne and salt and grind again.
  • Rub the mixture into the meat and set aside for and hour or two. Meanwhile, halve the tomatoes lengthways and place on the barbecue, cut sides down, for 5-8 minutes until softened and a little charred.
  • Finely chop the herbs and mix with the tomatoes, onion, chilli, oil and lemon juice; season well to taste.
  • Barbecue the steaks for 3-4 minutes on each side. Serve with the charred tomatoes and leafy green salad.
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