Cajun Spiced Peanuts

Recipe by littlemafia
READY IN: 5mins
SERVES: 4-8
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
  • 2
    teaspoons vegetable oil
  • 1 12
    1 1/2 teaspoons creole seasoning or 1 1/2 teaspoons chili powder
  • 14
    teaspoon cayenne pepper, ground
  • 2
    cups lightly dry roasted salted peanuts
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DIRECTIONS

  • Heat oil in a skillet over medium heat.
  • Stir in seasoning and cayenne.
  • Add peanuts to skillet; cook for 2 minutes stirring constantly.
  • Serve warm or at room temperature.
  • Store for up to 3 weeks in a tightly covered container.
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