Cajun Spiced BBQ Chicken

After several attempts at making a Cajun themed meal, I came up with this spicy marinade for chicken breasts. The flavors blend perfectly with chicken with just enough heat that isn't over-powering.
- Ready In:
- 3hrs 25mins
- Serves:
- Units:
2
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ingredients
- 1⁄2 tablespoon cayenne
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1⁄2 tablespoon oregano
- 1⁄2 tablespoon ground thyme
- 1⁄2 tablespoon onion powder
- 1⁄2 tablespoon salt
- 1⁄4 teaspoon white pepper
- 1⁄4 teaspoon black pepper
- 1 teaspoon crushed red pepper flakes
- 1⁄3 cup soy sauce
- 1⁄3 cup apple cider vinegar
- 1⁄3 cup vegetable oil
- 2 boneless chicken breasts
directions
- Combine all the ingredients in a bowl (except the chicken) and whisk until well blended. Reserve 1/4 cup of the marinade in a cup for basting.
- Add the chicken to the marinade. Cover and refrigerate for at least 2 1/2 hours (shaking and flipping every 30 minutes).
- Preheat the grill for medium/high heat.
- Grill on a lightly oiled rack for 25 to 30 minutes, flipping and basting every 10 minutes.
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RECIPE MADE WITH LOVE BY
@jasonr2112
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@jasonr2112
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"After several attempts at making a Cajun themed meal, I came up with this spicy marinade for chicken breasts. The flavors blend perfectly with chicken with just enough heat that isn't over-powering."
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