Cajun Shrimp & Potato Chowder

Recipe by Simply Potatoes
READY IN: 35mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oil in 2-quart saucepan over medium heat. Add shrimp, onion and green pepper. Cook, stirring occasionally, until shrimp is no longer pink. Add Simply Potatoes, broth and Cajun seasoning. Bring to a boil. Reduce heat to low. Cook 20 to 25 minutes, stirring occasionally, until Simply Potatoes are tender.
  • In small bowl stir together flour and water until smooth. Slowly add flour mixture to soup. Stir in tomatoes. Cook until mixture is thickened and heated through.