Cajun Shrimp in Rice

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READY IN: 2hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • bring five quarts of water to a boil in a medium stock pot.
  • add cajun seasoning , old bay, white and black pepper, coriander, salt, tabasco, worcestershire sauce, lemon juice, bay, and shrimp to your water boil 8 minutes
  • remove shrimp from water (save your water its gonna be your base) chill shrimp in large bowl of ice water, remove and bag shrimp when chilled, refridgerate
  • add bell pepper onion celery tomatoes and garlic to water simmer for 1 hour.
  • remove 4 cups of the water from your pot set aside in medium sauce pan and simmer.
  • add wild rice to pot of veggies simmer 45 minutes.
  • when 20 minutes are left on your timer add long grain rice to suce pan simmer rest of the 45 minutes
  • remove both pots from heat add rice to pot of veggies and fold in your chilled shrimp cover and stew 45 mins off heat.
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