Cajun Seasoned Cabbage

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READY IN: 25mins
SERVES: 5
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Heat oil in Dutch oven, add garlic, and cook for 2 minutes over medium heat.
  • 2. Meanwhile, chop boiled cabbage into bite sized pieces.
  • 3. Mix seasonings with cabbage in a large bowl. Add cabbage mixture to Dutch oven and cook for about a minute.
  • 4. Add chicken broth and stir until it simmers. Reduce heat, cover, and cook for 15 minutes.
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