293 five star reviews caught my interest in this pasta dish when I was searching the net. Shrimp and scallops in a cream sauce with parmesan and swiss served over your favourite pasta.
Serving Size: 1 (267) g
Servings Per Recipe: 4
Calories: 1011.5
Calories from Fat 493 g 49 %
Total Fat 54.8 g 84 %
Saturated Fat 32.6 g 162 %
Cholesterol 272.2 mg 90 %
Sodium 1314.3 mg 54 %
Total Carbohydrate 99.7 g 33 %
Dietary Fiber 13.6 g 54 %
Sugars 1.1 g 4 %
Protein 34 g 68 %