Cajun Mahi Mahi With Fruit Salsa

Recipe by lazyme
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • mahi mahi (4 8-ounce pieces)
  • 1
    tablespoon cajun seasoning
  • 18
    teaspoon cayenne
  • Salsa
  • 1
    cup mixed fruit, chopped (cantaloupe, grapes, kiwifruit, etc)
  • 1
    tablespoon balsamic vinegar
  • 1
    tablespoon brown sugar
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DIRECTIONS

  • Preheat oven to 350°F.
  • Mix the seasoning .
  • Sprinkle the seasoning on fish.
  • Heat oil in pan and sear the fish on both sides.
  • Put in preheated oven for 4-5 minutes. Fish should be firm to the touch.
  • Arrange the fish on the plates and put the salsa on top of the fish.
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