Cajun Crawfish/Crab Cakes With Spicy Red Pepper Sauce

Recipe by Dawn399
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Red Pepper Sauce: Puree roasted red peppers in a blender, then add mayonnaise and spices.
  • Set aside and refrigerate.
  • Crawfish Cakes: Heat 1 teaspoons olive oil in sauté pan, sauté onion and celery until soft.
  • Place in a large mixing bowl.
  • Mix remaining ingredients except bread crumbs.
  • Place half of seafood mixture in a blender or processor and puree and return to mixing bowl and stir together.
  • Place bread crumbs evenly on a cookie sheet.
  • Form about 8 patties and coat them with bread crumbs.
  • Heat remaining 2 teaspoons of olive oil in a pan and cook patties in batches.
  • Cook for about 2-3 minutes each side until brown and crisp on outside.
  • Serve with red pepper sauce.
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