Cajun Chicken and Sausage Saute

Recipe by SkinnyMinnie
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oil in large skillet over medium high heat until hot.
  • Add onion, garlic, bell pepper and sausage; and cook for 4-5 min or until the onion and bell pepper begin to soften, stirring occasionally.
  • Add the chicken and saute for 3-4 min or until the outside of the chicken is no longer pink.
  • Stir in the tomatoes, Cajun seasoning and salt.
  • Reduce the heat to low.
  • Cover and simmer for 10 min or until the chicken is no longer pink in the center.
Advertisement