Cajun Bean Dip With Red Bell Peppers

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READY IN: 15mins
YIELD: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Purée beans, lemon juice, 3 tablespoons oil, seasoning and garlic in a food processor until very smooth and creamy.
  • Transfer to a bowl.
  • Garnish with chopped peppers, celery and onion.
  • Drizzle with remaining 1 tablespoon oil and serve with sliced peppers for dipping.
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