Cacio E Pepe Popcorn

READY IN: 10mins
YIELD: 8 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large heavy pot, combine 3 T vegetable oil and popcorn kernels.
  • Cover and cook over high heat shaking the pot often, until the popping stops, 3-5 minutes.
  • Add the butter and toss.
  • Dump the popcorn into a large paper bag and toss with 1 cup cheese and pepper.
  • Makes 8 cups.
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