Cacen Ddyrnu (Welsh Threshing Cake)

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READY IN: 1hr 45mins
SERVES: 1
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Dissolve the soda in a litle tepid water mixd with some of the buttermilk.
  • Add the beaten eggs with the soda mixture and enough buttermilk to the flour to give a fairly soft consistency.
  • Bake in a greased cake tin at 400 F for about 1 1/2 hours.
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