Cabbage With Meat Sauce

Recipe by bunkie68
READY IN: 1hr 25mins
SERVES: 4-6
YIELD: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, cook sausage, green pepper and onion until the sausage is browned; drain.
  • Stir in the tomato juice, tomatoes, oregano, salt and pepper; simmer for 1 hour.
  • Melt butter in a Dutch oven; saute cabbage over medium heat until tender, about 15 minutes.
  • Transfer to a serving platter and top with the meat sauce.
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