Cabbage With Celery and Water Chestnuts

Recipe by riffraff
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READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the onion, bell pepper and celery in the oil until translucent but not brown.
  • Add cabbage and water, cover and simmer for 25 to 30 minutes.
  • Add water chestnut slices to cabbage.
  • Season with salt and pepper.
  • Cook 10 more minutes.
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