Cabbage Veggie Soup

Name: Cabbage Veggie Soup
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 6-8 serving(s)
Ingredients: 4 cups cabbage; 4 cups chicken broth; 1 (14 ounce) can diced tomatoes; 1 large onion; 1 green pepper; 4 stalks celery & leaves; 1 -2 tablespoon Worcestershire sauce; 1 -2 teaspoon oregano; 1 teaspoon thyme; 2 garlic cloves; salt & pepper; parmesan cheese

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Recipe by Chef #1123710

I wanted a simple figure friendly soup so I came up with this. It has plently of flavor with not many calories. Is sure doesn't hurt that it warms you from head to toe. Taste even better the next day!!

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READY IN: 12mins

SERVES: 6-8

UNITS: US

INGREDIENTS

Nutrition

4

cups cabbage
4

cups chicken broth
1

(14 ounce) can diced tomatoes
1

large onion
1

green pepper
4

stalks celery & leaves
1 -2

tablespoon Worcestershire sauce
1 -2

teaspoon oregano
1

teaspoon thyme
2

garlic cloves
salt & pepper
parmesan cheese

DIRECTIONS

Cut cabbage into 1" pieces, dice onion, green pepper, celery & garlic.
Mix all ingredience except cheese in a soup pot and bring to a boil. Turn heat down and simmer on low for at least 2 hours and up to all day.
Serve with cheese on top.

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